Catering

At Weston, they have a strong belief in the importance of fresh produce, as well as in supporting local artisan food heroes. Their main goal is to create dishes that not only taste delicious but also have an appealing visual presentation. Head Chef, Anna Moore, finds inspiration in the produce that they grow on the estate, ranging from vegetables and herbs from the Walled Garden to fruit from the Orchards, and even estate reared venison.

Accommodation

During your wedding, you will have exclusive access to 27 opulent bedrooms where your loved ones can unwind and indulge. Each of the bedrooms is meticulously crafted, combining modern sophistication with stunning pieces from their collection and incorporating elements of the past. Equipped with televisions, pristine linen, plush towels, invigorating rainforest showers, and cosy robes, the bedrooms offer everything you would need and more. Moreover, they provide awe-inspiring vistas of Capability Brown's meticulously designed parkland, ensuring a breathtaking start to your day.

If you would like to find out more, please use the enquiry form and contact details to get in touch with the team directly.