About

The aptly-named Eat Five Star is operated by a tight-knit and experienced team. The enterprise was founded in 2008 by Ed May, along with co-director Marion Sanderson, who together set out to establish a high-standard, professional and creative catering company, with a strong focus on good customer relations as their number one priority.

Expanding in recent years, the company welcomes relative newcomer Katie Watson, who is the face of the company's dedication to individual relationships with all clients.

Executive chef Paul Da Costa Greaves joined the company in 2012, and his 25 years of experience contributes a great deal to the delicious cuisine served by Eat Five Star.

The Five Star wedding planning service (as full or as partial as you want) is fronted by events coordinator Karine Millot, who herself has 20 years' experience in the industry.

The Food

Eat Five Star's fare is of a very high standard, achieved by amazing presentation, fine produce and a crack team of chefs. Try: delicate rare beef mini Yorkshire pudding and rocket canapés to start, now a trio of lamb squared off with perfectly balanced jus, and finally, a gorgeous raspberry cheesecake dessert, topped with a single red rose petal.

That was just a little taster to get you started! Now take a peek at a sample menu here.

Bespoke Menu

As previously described, every wedding is approached in an individual manner. Katie Watson and the rest of the team will work within your requirements, tastes and theme, using fresh seasonal produce to craft a menu which is completely unique to your day.

The Service

Eat Five Star's reputation is built on much more than just food! It is rare for a catering company to offer a full wedding coordination service - but Eat Five Star does just that!

Events coordinator Karine and her team help with as much (or as little) of the wedding planning process as you require, from recommending a reception venue to sourcing a marquee, or tables, chairs, linen, cutlery, decorations and flowers, and so much more!

Serving Staff

Eat Five Star have a fully-trained waiting team on hand to serve their delicious cuisine to your guests on the day. The smartly-attired team will work with the utmost efficiency.