The Food
They offer extensive wedding menus, choose from a variety of canapés, afternoon tea, barbecue's, a hog roast, rustic sharing platters or a fine dining menu!
Canapés
Pick from vegetarian, meat, fish or sweet canapés.
Some of these could be a sweet potato and Nigella bahji with raita, Cornish blue cheese arancini and tomato pesto, crispy belly pork with sweet chilli glaze, mini fish and chips, and strawberries dipped in chocolate sauce.
Wedding Breakfast Menu
Enjoy starters such as duck terrine on toast garnished with cress and orange chutney, or perhaps a red onion tart with Cornish blue cheese.
Have a sumptuous main course featuring seabass with tomato risotto, roast courgette and rocket pesto, or perhaps a braised blade of Cornish beef with onion and peppercorn cream. Vegetarian mains also include a leek and chickpea cassoulet with mushroom arancini and Cornish blue cheese gratin.
Then, to fully indulge, you can have a dessert or rich chocolate torte with toasted hazelnuts, a delightful sticky toffee pudding or perhaps a zesty lemon posset.
Afternoon Tea and Evening Food
If you desire a vintage afternoon tea to accompany your wedding theme, then Cooplet and Co offer savoury meat, fish and vegetarian sandwiches. These range from continental chorizo and mozzarella, to signature flavours of smoked salmon and cream cheese, and delicious brie and cranberry.
Plus, this is followed by delicious clotted cream, strawberries, scones, and your choice of cake.
Or if you also want to invest in some evening nibbles during the party like baps, hog roasts, and cheeseboards then make sure you check out Cooplet and Co's evening menu.
With options that impress all guests and bespoke menus if preferred, let them provide you with the ultimate tasty experience.